Japanese Udo Seeds Aralia Cordata Hardy Perennial Mountain Asparagus, Edible Shade Vegetable
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Estimated Delivery Oct 28 – Nov 01Handling 2–3 daysTransit 6–8 daysTotal 8–11 days
Business days, Monday to Friday.
- Order by 5:00 PM GMT to ship the same business day
- No dispatch on weekends or UK public holidays
Japanese Udo Seeds Aralia Cordata Hardy Perennial Mountain Asparagus, Edible Shade Vegetable
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Growing Tips & Guides
row your own Aralia cordata, commonly known as Japanese Udo, a highly valued edible perennial vegetable popular in Japanese cuisine. This fast-growing plant produces tender, flavorful shoots used in soups, stir-fries, and salads. Ideal for home gardens and permaculture systems, Udo thrives in fertile, well-drained soil and returns year after year with minimal care.
Key Features:
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Traditional Japanese edible vegetable plant
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Perennial plant producing edible shoots and stems
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Suitable for kitchen gardens and food forests
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Cold-hardy and easy to grow
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Attractive foliage for edible landscaping
Perfect for gardeners seeking unique, nutritious, and productive perennial vegetables.
Details
row your own Aralia cordata, commonly known as Japanese Udo, a highly valued edible perennial vegetable popular in Japanese cuisine. This fast-growing plant produces tender, flavorful shoots used in soups, stir-fries, and salads. Ideal for home gardens and permaculture systems, Udo thrives in fertile, well-drained soil and returns year after year with minimal care.
Key Features:
-
Traditional Japanese edible vegetable plant
-
Perennial plant producing edible shoots and stems
-
Suitable for kitchen gardens and food forests
-
Cold-hardy and easy to grow
-
Attractive foliage for edible landscaping
Perfect for gardeners seeking unique, nutritious, and productive perennial vegetables.
Plant care
How to plant your seeds
Follow these simple steps to give your seeds the best start.
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Prepare your soil & tray
Fill trays or small pots with seed-starting mix. Press gently to settle—no need to pack tight.
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Sow seeds at the right depth
Plant roughly 2–3× the seed’s width deep. Tiny seeds can be pressed lightly into the surface.
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Water & keep warm
Mist or bottom-water. Cover until sprouting if the packet suggests it. Keep in a bright, warm spot.
