Colorbust Chocolate Calibrachoa Seeds Rich Brown-Gold Blooms Trailing Plant

Colorbust Chocolate’ Calibrachoa is a stunning and rare variety featuring deep chocolate-brown petals with golden undertones, giving your garden or balcony a warm, elegant glow. Known for its continuous blooms from spring through fall, this trailing plant—often called Million Bells—is perfect for hanging baskets, window boxes, and pots. It’s easy to grow, heat-tolerant, and self-cleaning, making it an excellent choice for vibrant, long-lasting displays.

🌱 Germination & Growing Information:

• Soil: Well-drained, fertile potting mix

• Temperature: Ideal germination at 20°C–24°C (68°F–75°F)

• Planting Depth: Sow seeds on the surface; press gently without covering

• Germination Time: 10–14 days under warm, moist conditions

• Watering: Keep soil consistently moist, avoid overwatering

• Sunlight: Full sun to partial shade

• Fertilizer: Apply liquid fertilizer every 2–3 weeks during growth

• Spacing: 20–25 cm (8–10 inches) between plants

• Blooming Season: Spring to late autumn

• Height/Spread: Grows 15–25 cm tall, spreads up to 45 cm wide

• Special Care: Self-cleaning; no deadheading required—pinch tips for fuller growth