Caper Bush Capparis Spinosa Edible Herb Garden Seeds
Caper Bush Capparis Spinosa – Edible Herb Garden Seeds
Caper Bush Capparis Spinosa – Edible Herb Garden Seeds
Caper Bush Capparis Spinosa Edible Herb Garden Seeds
Caper Bush Capparis Spinosa – Edible Herb Garden Seeds
Caper Bush Capparis Spinosa – Edible Herb Garden Seeds

Caper Bush Capparis Spinosa – Edible Herb Garden Seeds

Regular price £14.99
Sale price £14.99 Regular price
Unit price
  • Estimated Delivery Oct 28 – Nov 01
    Handling 2–3 days
    Transit 6–8 days
    Total 8–11 days

    Business days, Monday to Friday.

    • Order by 5:00 PM GMT to ship the same business day
    • No dispatch on weekends or UK public holidays
Caper Bush Capparis Spinosa Edible Herb Garden Seeds

Caper Bush Capparis Spinosa – Edible Herb Garden Seeds

Get the Most From This Product

Growing Tips & Guides

Description

Caper Bush Capparis Spinosa – Edible Herb Garden Seeds

Grow flavorful additions for your kitchen garden with Caper Bush Capparis Spinosa seeds. This perennial shrub produces aromatic leaves and edible flower buds, perfect for pickling, culinary use, and ornamental garden accents.

Key Benefits
  • Produces edible flower buds and aromatic leaves.
  • Perennial shrub ideal for herb gardens and culinary use.
  • Drought-tolerant and hardy once established.
  • Adds ornamental and practical value to gardens.
Planting & Growth Information
  • Soil: Well-draining, sandy or rocky soil.
  • Sunlight: Full sun for optimal growth.
  • Watering: Moderate; drought-tolerant once mature.
  • Growth Habit: Perennial shrub, 2–4 feet tall.
  • Germination: 14–28 days in warm, moist soil.
FAQ

Are the buds edible?
Yes, they can be harvested and pickled for culinary use.

Is it drought-tolerant?
Yes, mature plants are hardy and require minimal watering.

Can it grow in herb gardens?
Yes, it adds both flavor and ornamental interest to edible gardens.

Description

Key Benefits

Planting & Growth Information

FAQ

Plant care

How to plant your seeds

Follow these simple steps to give your seeds the best start.

  1. Prepare your soil & tray

    Fill trays or small pots with seed-starting mix. Press gently to settle—no need to pack tight.

  2. Sow seeds at the right depth

    Plant roughly 2–3× the seed’s width deep. Tiny seeds can be pressed lightly into the surface.

  3. Water & keep warm

    Mist or bottom-water. Cover until sprouting if the packet suggests it. Keep in a bright, warm spot.

Help

Frequently asked questions

How do I choose the right seeds for my climate?

Do you ship internationally?

What is your return policy?

How should I store seeds?